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Video: Bavaria Blue Cheese
Video: Сыр с плесенью Бавария Блю Bavaria Blue 2023, February
Bavaria Blue Cheese
Bavaria Blue Cheese
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Bavaria Blue cheese

Bavaria Blue cheese
Bavaria Blue cheese

Calories, kcal: 450 Protein, g: 13.5 Fat, g: 43.8 Carbohydrates, g: 0.5

Bavaria Blue cheese is one of the most famous Bavarian blue cheeses. Its refined and unique taste and aroma is recognized by gourmets all over the world. Cheese has been produced in Upper Bavaria since 1920.

Bavaria Blue cheese is made exclusively from pasteurized cow's milk with the addition of cream, which gives blue cheese with a rich taste.

The taste of Bavaria Blue has a pronounced creamy taste, leaves a mild sour aftertaste.

The cheese has a small cylindrical shape (calorizer). The mold layer is small. Bavaria Blue ripens on oak shelves. The cheese heads are pierced with special metal knitting needles. This technology allows the cheese to be saturated with mold.

Calorie content of Bavaria Blue cheese

The calorie content of Bavaria Blue cheese is 450 kcal per 100 grams of product.

Composition and useful properties of Bavaria Blue cheese

The beneficial properties of Bavaria Blue cheese are in the presence of phosphorus, potassium and calcium in sufficient quantities. Eating cheese strengthens the skeletal system, has a beneficial effect on the cardiovascular and digestive systems.

The use of Bavaria Blue cheese in cooking

Bavaria Blue cheese is eaten as an independent snack (calorizator). This type of cheese goes well with bread, crackers, fruits, as well as champagne, dry and semi-sweet wines.

Cheese and curd

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