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Video: Oltermani Cheese 29%
Oltermani cheese 29%
Calories, kcal: 360 Protein, g: 25.0 Fat, g: 29.0 Carbohydrates, g: 0.0
Semi-hard cheese Valio Oltermanni 29%. Mass fraction of fat in dry matter 55%.
Oltermanni 29% is a traditional Finnish creamy semi-hard cheese with a classic aromatic and fresh taste, with a barely noticeable sourness (calorizer). The maturation period of such cheese is at least 4 weeks.
Types of packaging: 1 kg (head), 500 grams, 250 grams, 150 grams (slicing).
Calorie content of Oltermani cheese 29%
The calorie content of Oltermani cheese 29% is 360 kcal per 100 grams of product.
Oltermani cheese composition 29%
Composition of Oltermani cheese 29%: pasteurized milk, bacterial concentrate based on lactic acid bacteria, milk-coagulating preparation of non-animal origin (chymosin), table salt, hardener (E509).
Useful properties of Oltermani cheese 29%
Oltermanni cheese 29% does not contain lactose, it is rich in protein and calcium, while it does not contain preservatives, which has a beneficial effect on the entire body.
The use of Oltermani cheese 29% in cooking
Oltermani cheese 29% is perfect both for sandwiches and for decorating a cheese plate and cooking.
- Cheese and curd
- Valio Oltermanni
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