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Video: Milava Cottage Cheese 4% Soft
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Milava Cottage Cheese 4% Soft
Milava Cottage Cheese 4% Soft

Milava cottage cheese 4% soft

Milava cottage cheese 4% soft
Milava cottage cheese 4% soft

Calories, kcal: 85 Proteins, g: 11.2 Fats, g: 4.0 Carbohydrates, g: 1.3

A rare family can do without dairy products, more specifically, without cottage cheese. Breakfast, snack, afternoon snack or part of dinner - cottage cheese is tasty and healthy at any time of the day. Minsk Plant No. 1 produces high-quality soft cottage cheese packed in a polyethylene tube. The consistency of the cottage cheese is homogeneous, the mass fraction of fat is medium, the taste of the product resembles cottage cheese and sour cream at the same time, without obvious sourness (calorizator). The product is stored in the refrigerator for 20 days, after opening the package, you must consume the contents within 24 hours.

Calorie content of Milava soft cottage cheese 4%

Caloric content of soft Milava curd 4% is 85 kcal per 100 grams of product.

Composition and useful properties of soft cottage cheese Milava 4%

Ingredients: skimmed cottage cheese (pasteurized skim milk using bacterial starter culture, rennet of animal origin), pasteurized cream.

Cottage cheese is a natural protein food, it contains: choline, vitamins A, B1, B2, B5, B6, B9, B12, D, E, H and PP, as well as minerals necessary for the body: potassium, calcium, magnesium, copper and manganese, iron, phosphorus, and sodium. The consumption of cottage cheese is necessary for the normal growth and development of bones and teeth, especially useful for children, adolescents, pregnant women, athletes and the elderly, especially women during menopause, when the body is rapidly losing calcium.

Soft cottage cheese Milava in cooking

Cottage cheese is excellent for feeding children from 2 years old, it is tender and has a pleasant structure. Combine cottage cheese with fresh berries, honey, dried fruits, corn flakes. Cottage cheese is perfect for making cheese cakes, casseroles, puddings and soufflés, it goes well with herbs and garlic, fresh cucumbers and bell peppers.

Cheese and curd

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