Table of contents:
Video: Cottage Cheese Prostokvashino 2% Low-fat


Cottage cheese Prostokvashino 2% low-fat

Calories, kcal: 103 Proteins, g: 18.0 Fats, g: 2.0 Carbohydrates, g: 3.3
Prostokvashino cottage cheese has a delicate crumbly consistency and a uniform texture, has a rich pleasant taste. Most importantly, it consists of only natural products.
Calorie content of cottage cheese Prostokvashino 2% low-fat
The calorie content of Prostokvashino 2% low-fat cottage cheese is 103 kcal per 100 grams of product.
The composition of the curd Prostokvashino 2% low-fat
Ingredients: normalized pasteurized cow's milk, ferment of lactic acid microorganisms.
Useful properties of cottage cheese Prostokvashino 2% low-fat
Prostokvashino cottage cheese 2% non-fat contains in its composition mineral substances, which are irreplaceable for humans, phosphorus and calcium, which are responsible for the condition of the entire skeletal system, strengthening teeth, hair and nails (calorizer).
Vitamin D contained in this product is also very useful, especially during the growth period of the body.
The uniqueness of Prostokvashino 2% low-fat cottage cheese is that it is absorbed very easily and quickly. It also contains the essential amino acids methionine and tryptophan, which are important for the digestive system and help the normal functioning of the nervous system.
It is recommended to use it daily for the elderly, pregnant women and children.
The use of cottage cheese Prostokvashino 2% low-fat in cooking
Cottage cheese Prostokvashino 2% can be used to prepare various dishes, such as cheese cakes, casseroles, cheesecakes, dumplings and others.
Cheese and curd
Popular by topic
Cottage Cheese Dishes

Curd is a fermented milk product obtained by fermenting milk with subsequent removal of the resulting whey. The name "cottage cheese" is traditional for the Slavic peoples; in Western Europe, cottage cheese is considered a kind of cheese, which is not far from the truth, given the production process of the cheese itself. What dishes can be made from cottage cheese we will consider in this article
Hormonal Disorders On A Low Calorie Diet

How the body reacts to a calorie deficit, how low-calorie diets can be dangerous and what hormonal imbalances they can lead to. The best way to determine violations is to take blood tests, but there are subjective methods for assessing your condition, as well as ways to restore hormonal levels during weight loss. In this article, we take a closer look at each of these issues
How To Cook Cheese Cakes

The tradition of making cheesecakes goes back centuries and into the very heart of ancient Russia. For a long time, until hard cheeses appeared, the product that we know as cottage cheese was called cheese. The name "curd" is currently only used in the Novgorod region. The quality of the cottage cheese is of prime importance for ideal cheese cakes - it should be fresh, greasy and not wet. Let's look at what types of cheesecakes can be cooked
Low-calorie New Year's Meals

The main problem every New Year's Eve is overeating. Everyone is afraid to gain a couple of extra pounds for the New Year. Someone is only afraid, but someone solves this problem and covers their New Year's table with low-calorie and no less tasty dishes. What can you cook for the New Year, so that it is tasty and not deposited later on the waist and hips?
Low-calorie Desserts: Healthy Treats

Who among us doesn't like desserts? Even those who are on a diet or strictly follow the figure, sooner or later, they want sweets. In order not to succumb to temptation, not to interrupt the proper diet, it is best to find suitable recipes for dishes and learn how to cook healthy, low-calorie desserts