Dough Kadaif

Dough kadaif

Calories, kcal: 234 Proteins, g: 7.9 Fats, g: 1.4 Carbohydrates, g: 50.6

Istanbul is a city of contrasts, the East is a delicate matter, many expressions are applicable for such a seemingly simple and ordinary product like dough. But not just dough, but kadaif dough, which - who knows? - and there is that eastern subtlety (calorizator). Kadaif dough is a long, unusually thin "hairs" of unleavened dough, reminiscent of vermicelli.

Calorie content of kadaif dough

The calorie content of the Kadaif dough is 234 kcal per 100 grams of product.

Composition and useful properties of the kadaif dough

The chemical composition of the kadaif test is worthy of attention, it includes: choline, vitamins B1, B2, B5, B6, B9, E, H and PP, as well as useful minerals: potassium, calcium, magnesium, zinc, selenium, copper and manganese, iron, chlorine and sulfur, iodine, chromium, fluorine, molybdenum, boron and vanadium, tin and titanium, silicon, cobalt, nickel and aluminum, phosphorus and sodium.

Kanaif dough preparation technology

The recipe for the kadaif dough is completely simple, it is flour, water, salt and an egg, from which a liquid dough, like for pancakes, is prepared. But the baking process is quite laborious and unusual, so even in the richest Istanbul, only the sultans could afford to treat their concubines in a harem with an amazing delicacy - knafe, which is just made from kadaif dough, nuts and honey.

A huge copper circle is heated and oiled, with the help of a pedal the circle is rotated and the dough is poured from a scoop with the smallest holes on top, a long vermicelli is obtained, which is removed with wooden spatulas literally in a minute (calorizer). The thinner and longer the kadaif dough is, the more tender and airy the dessert will be.

It is customary to use the kadaif dough immediately after baking, making the very oriental sweets, pouring syrups and sprinkling with various nuts and dried fruits. But you can find kadaif dough on sale, it is packed in a vacuum, and it can be stored for a long time.

Confectionery