Filo dough VkusVill
Calories, kcal: 297 Proteins, g: 12.3 Fats, g: 1.2 Carbohydrates, g: 59.3
Filo dough is a product related to Greek cuisine, its name comes from the Greek "phyllon", which means "leaf". Filo dough from VkusVill is very thin, almost transparent, the thickness of one sheet is no more than one millimeter. The manufacturer assures us that the product is handmade. Filo dough is packaged in a roll of six sheets, sold frozen, filo dough tastes neutral.
Calorie content of filo VkusVill dough
The calorie content of the filo dough from VkusVill is 297 kcal per 100 grams of product.
Filo VkusVill dough composition
The filo VkusVill dough contains the following ingredients: wheat flour, water, salt.
The benefits and harms of filo dough from VkusVill
Filo dough VkusVill is made without the use of animal products, suitable for lean and vegetarian menus. Contains vitamins of group B, vitamins D and H. With moderate use of this product in reasonable quantities, it will not harm your body, with the exception of people with gluten intolerance.
Filo dough VkusVill in cooking
There are a few little tricks when working with filo dough. The most important thing is to defrost it correctly, the defrosting method is indicated by the manufacturer on the package (calorizer). Further, the manufacturer recommends lubricating each leaf with vegetable oil. Filo dough dries up rather quickly and begins to break, so it is better to prepare the filling for pies and strudel in advance or cover the dough sheets with a damp towel.
Due to its lean neutral taste, Filo VkusVill dough is suitable for both sweet and savory pastries.