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Cake Mask

Calories, kcal: 357 Proteins, g: 4.7 Fats, g: 16.3 Carbohydrates, g: 49.7
Net weight: 0.8 kg. Cake Mask is a biscuit cakes soaked in syrup with the addition of wine and cognac, sandwiched with butter cream (calorizer). The cake is covered with chocolate cream, sprinkled with chocolate nibs and decorated with chocolate cream. Expiration date: 120 hours.
Calorie cake Mask
The calorie content of the Mask cake is 357 kcal per 100 grams of product.
Mask cake composition
Ingredients: sugar, egg, butter, premium flour, milk, cocoa powder, cognac, wine, molasses, flavoring agent (vanillin), flavors identical to natural, preservative (sorbic acid).
Useful properties and harm of cake Mask
The Mask cake contains vitamins: A, C, PP, groups B, D, E; chemical elements: potassium, calcium, zinc, iron, chlorine, phosphorus and sodium.
But, despite the benefits, the Mask cake is a very sweet and heavy product for the body, excessive consumption of which leads to tooth decay, diabetes and obesity (calorizator). It is advisable to use this product only on holidays, rarely and with pleasure, preferably in the first half of the day.