Rose cake
Calories, kcal: 404 Protein, g: 4.0 Fat, g: 18.1 Carbohydrates, g: 59.7
Net weight: 2.5 kg. The Rose cake is made from airy cakes sandwiched with strawberry cream. mashed with sugar. The cake is decorated with creamy and chocolate cream, meringues and chocolate fountains (calorizator). The side surface is sprinkled with crumbs of air cakes. Expiration date: 120 hours.
Calorie cake Rose
The calorie content of the Rose cake is 404 kcal per 100 grams of product.
Rose cake composition
Ingredients: sugar, cow butter, egg white, premium wheat flour, milk, chicken eggs, strawberry supplies, confectionery glaze, molasses, citric acid, cognac, wine, cocoa powder, flavorings identical to natural, dyes (E124, E102, E132), flavoring agent (vanillin), preservative (sorbic acid).
Useful properties and harm of Rose cake
In its composition, the Rose cake contains vitamins: PP, groups B, D, E; chemical elements: potassium, calcium, zinc, iron, chlorine, phosphorus and sodium.
Rose cake is a very sweet and heavy product for the body, excessive consumption of which leads to tooth decay, diabetes and obesity (calorizer). Also, the product contains dyes and preservatives that are harmful to the body.
It is advisable to use this product only on holidays, rarely and with pleasure, preferably in the first half of the day.
