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Video: Sour Cream Cake With Prunes

Отличия серверных жестких дисков от десктопных
Video: Кекс на сметане с черносливом! / Cupcake on sour cream with prunes! 2023, February
Sour Cream Cake With Prunes
Sour Cream Cake With Prunes
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Sour cream cake with prunes

Sour cream cake with prunes
Sour cream cake with prunes

Calories, kcal: 339 Protein, g: 4.8 Fat, g: 17.5 Carbohydrates, g: 40.6

Net weight: 1100 g. Sour cream biscuit with natural sour cream cream, selected prunes and walnuts.

Calorie content of sour cream cake with prunes

The calorie content of Sour cream cake with prunes is 339 kcal per 100 grams of product.

The composition of the sour cream cake with prunes

Ingredients: sour cream, granulated sugar, cream on vegetable fats, prunes, chicken eggs, premium wheat flour, milk margarine, walnuts, mixture for souffle "Neutral", whole milk, cognac, condensed milk, chocolate icing (sugar sand, vegetable oil, cocoa powder, emulsifier, flavoring), butter, cocoa powder, white glaze (granulated sugar, vegetable oil, emulsifier, flavoring), pistachio nut, baking powder, preservative (sorbic acid).

Useful properties and harm of sour cream cake with prunes

Sour cream cake with prunes contains proteins, fats, carbohydrates, vitamins (PP, B2, B1, E, beta-carotene, A) and microelements (iron, phosphorus, sodium, magnesium, calcium, potassium).

Such a rich composition has a beneficial effect on the nervous system, participates in hematopoiesis, and improves brain activity.

Prunes in their composition contain many ballast substances, as well as vitamins of group B. It optimizes carbohydrate metabolism, increases the body's resistance to stressful situations, eliminates anxiety (calorizer). Regular consumption of prunes can help get rid of intestinal problems.

Walnut in its composition contains vitamins C, K, PP, E. It significantly improves memory, stimulates brain function, strengthens blood vessels.

But, despite all the benefits of sour cream cake with prunes, its excessive use can lead to obesity, deterioration of the condition of the teeth, malfunction of the gastrointestinal tract.

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