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Video: Brown Bonduelle Beans With Bell Pepper In Cayenne Sauce

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Brown Bonduelle Beans With Bell Pepper In Cayenne Sauce
Brown Bonduelle Beans With Bell Pepper In Cayenne Sauce
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Brown Bonduelle Beans with Bell Pepper in Cayenne Sauce

Brown Bonduelle Beans with Bell Pepper in Cayenne Sauce
Brown Bonduelle Beans with Bell Pepper in Cayenne Sauce

Calories, kcal: 44 Protein, g: 2.6 Fat, g: 0.4 Carbohydrates, g: 7.6

Net weight, gr.: 400

Ready-to-eat meals based on vegetables and legumes are great time and cost savings, as well as convenience for those who have to eat away from home. A variety of tastes not at the expense of benefits - this is how Bonduelle's principles can be formulated, which produces products in iron cans and frozen (calorizer). The shelf life of canned products is 4 years, after opening the jar must be stored in the refrigerator for 48 hours.

Calorie brown Bonduelle beans with bell peppers in Cayenne sauce

The calorie content of brown Bonduelle beans with bell peppers in cayenne sauce is 44 kcal per 100 grams of product.

Composition and useful properties of brown Bonduelle beans with bell peppers in cayenne sauce

Ingredients of the product: brown beans, tomato sauce, salt, sugar, sweet pepper, vegetable oil, water, spices, modified starch. Contains beans and useful substances, such as vitamins B1, B2, B5, B6, B9, B12, C, D, as well as minerals: potassium, calcium, magnesium, zinc, selenium, copper, phosphorus and sodium. Fiber, dietary fiber and plant proteins normalize metabolism, speed up metabolism and improve the functioning of the gastrointestinal tract.

Harm of brown Bonduelle beans with bell peppers in Cayenne sauce

This product should be used with caution by people with liver diseases, gastritis, stomach and duodenal ulcers.

Bonduelle Brown Beans with Bell Peppers in Cayenne Sauce in Cooking

A jar of beans in an aromatic hot sauce is a great side dish or an ingredient in a vegetable stew.

  • Vegetables and greens
  • Bonduelle

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