Table of contents:
Video: Kidney Purple Uvelka Beans


Kidney purple uvelka beans

Calories, kcal: 290 Protein, g: 21.0 Fat, g: 2.0 Carbohydrates, g: 47.0
Kidney Purple beans are a plant of the legume family, a distinctive feature of this type of beans is their kidney shape. The main suppliers of purple Kidney beans are Southeast Asia, Myanmar and the Caribbean region.
Kidney purple beans of dark purple or deep burgundy color, even and glossy tone. After heat treatment, the purple beans change color to light red. The combination of pleasant aroma and rich rich taste has earned purple beans the love of gourmets all over the world (calorizator). The trading company "Uvelka" supplies high-quality and environmentally friendly purple beans to the shelves, the price-quality ratio is optimal.
Calorie content of purple Kidney beans "Uvelka"
The calorie content of purple Kidney beans is 290 kcal per 100 grams of product.
The composition of purple Kidney beans "Uvelka"
The chemical composition of purple Kidney beans includes: beta-carotene, vitamins B1, B2, B6, B9, C and PP, as well as useful and necessary minerals for the human body: potassium, calcium, magnesium, selenium, iron, sulfur, molybdenum, phosphorus and sodium. Kidney purple bean is an excellent supplier of easily digestible vegetable protein, fiber and dietary fiber.
Useful properties of purple Kidney beans "Uvelka"
Regular consumption of purple Kidney beans significantly improves the condition of the skin, has a beneficial effect on the nervous and immune systems of the body. Due to the presence of fiber and dietary fiber, purple Kidney beans are an essential food during the fast and the main diet of vegetarians.
Kidney purple beans "Uvelka" in cooking
The traditional Indian curry is made from purple beans, just like the Mexican chili con carne. It goes well with tomatoes, rosemary, basil and spices, chili peppers (calorizer). Ideal for soups, meat and vegetable dishes, casseroles. Purple Kidney beans are cooked for 60-75 minutes, first it must be soaked in cold water for several hours.
Cereals and cereals
Popular by topic
How To Cook Green Beans

Green beans serve as a lifesaver for many housewives, because having several packs of frozen beans in the freezer, you don't have to worry about the side dish. Cooking green beans the right way so they don't turn into an unpresentable khaki mess is an art, but absolutely accessible to everyone
Beans

Beans are a healing product, the regular consumption of which allows you to provide the body with vitamins, plant fibers and a number of trace elements and other useful substances. Properly cooked beans will only benefit. And considering that cooking beans at home takes a lot of time, eating canned beans saves time. You will learn more about the benefits of beans in the article
Yelli Soup Seven Beans

Soup Yelli Seven beans - calorie content, useful properties, benefits and harms, description
Vegetable Soup With Beans

Vegetable soup with beans - calorie content, useful properties, benefits and harms, description
Beans (sprouts)

Beans (sprouts) - calorie content, useful properties, benefits and harms, description