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Video: Sliced ​​Bonduelle Champignons

Отличия серверных жестких дисков от десктопных
Video: Bonduelle Sliced Mushrooms 173g !!! 2023, February
Sliced ​​Bonduelle Champignons
Sliced ​​Bonduelle Champignons
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Sliced ​​Bonduelle champignons

Sliced ​​Bonduelle champignons
Sliced ​​Bonduelle champignons

Calories, kcal: 16 Proteins, g: 2.3 Fats, g: 0.5 Carbohydrates, g: 0.5

Bonduelle's canned chopped champignons are considered a favorite of many people as they have many benefits to use. They are made from quality raw materials, using the latest technology.

The cut Bonduelle champignons are packed in a tin can without a key. 400 grams of canned mushrooms, uniform in color and size. According to the manufacturer's recommendation, they can be stored for 3 years, in a dry, cool place.

Calorie content of Bonduelle chopped champignons

The calorie content of cut Bonduelle champignons is 16 kcal per 100 grams of product.

Composition of cut Bonduelle champignons

The Bonduelle chopped champignons contain champignons, water, salt, acidity regulator (citric acid).

Useful properties and disadvantages of Bonduelle chopped champignons

Some vitamins and minerals are destroyed when these mushrooms are preserved. In terms of calorie content, fresh champignons do not differ from canned mushrooms.

However, when pickled, these mushrooms acquire an absolutely amazing taste and still retain a significant part of the nutritional value (calorizator). Like fresh mushrooms, they are high in complete protein, organic acids and important minerals.

The negative and only drawback is that the salt in canned mushrooms contains twenty times more than in fresh mushrooms.

Bonduelle champignons sliced ​​in cooking

A huge number of recipes for the preparation of champignons involves their use in a canned form (calorizer). Pickled mushrooms are ideal for salads, rolls, pizza, and as a side dish or as a stand-alone snack.

For example, the extraordinarily nutritious "Men's Salad" includes: 1 can of canned mushrooms, 2 chicken eggs, 2 chicken fillets, 1 green apple, corn and olives for garnish, mayonnaise.

The availability of this product on sale makes it much easier for the hostess to prepare for the holiday. And canning makes it available at any time of the year.

  • Mushrooms
  • Bonduelle

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