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Video: Chicken With Mushrooms In A Slow Cooker

Отличия серверных жестких дисков от десктопных
Video: Slow Cooker Chicken and Mushrooms 2023, February
Chicken With Mushrooms In A Slow Cooker
Chicken With Mushrooms In A Slow Cooker
Anonim

Chicken with mushrooms in a slow cooker

Chicken with mushrooms in a slow cooker
Chicken with mushrooms in a slow cooker

How to cook the dish "Chicken with mushrooms in a slow cooker"

  1. Dice the onion and fry in a heated multicooker on all sides in vegetable oil in the "Baking" mode.
  2. Cut the chicken fillet into small cubes and add to the onion.
  3. Coarsely chop the champignons and add to the chicken and onions, fry the ingredients in a slow cooker for about 30 minutes in the same mode.
  4. When the meat and mushrooms are fried, add salt and pepper to taste and add flour, mix everything thoroughly and fry for about three minutes.
  5. Pour in the cream and bring to a boil. Then add water and cook for another 20 minutes in the "Sauté" mode. Add the peas 5 minutes before cooking.

This dish does not require much time and effort, and it can be served both on a simple weekday for dinner and on a festive table. It contains a lot of protein and is suitable for everyone who takes care of their fig. Saturates well.

Enjoy your meal! Ingredients of the recipe "Chicken with mushrooms in a slow cooker":

  • Chicken fillet - 500 gr.
  • Champignons - 400 gr.
  • Onions (medium) - 1 pc.
  • Vegetable oil - 1 tbsp.
  • Cream (10%) - 20 ml.
  • Peas - 100 gr.
  • Flour - 1 tbsp.
  • Water - 1/2 tbsp.
  • Salt (to taste) - 2 gr.
  • Pepper (to taste) - 2 gr.

Nutritional value per 100 grams

Calories: 81.1 kcal.

Protein: 11.3 gr.

Fat: 2.4 gr.

Carbohydrates: 3.3 gr.

Servings: 4 Second courses Lunch Dinner Child Fitness Multicooker 1-1.5 hours

Step 1. Dice the onion
Step 1. Dice the onion
Step 2. Fry the onions in a slow cooker in vegetable oil
Step 2. Fry the onions in a slow cooker in vegetable oil
Step 3. Cut the fillet into small cubes
Step 3. Cut the fillet into small cubes
Step 4. Add fillets to the multicooker
Step 4. Add fillets to the multicooker
Step 5. Coarsely chop the champignons
Step 5. Coarsely chop the champignons
Step 6. Add mushrooms to the multicooker
Step 6. Add mushrooms to the multicooker
Step 7. Season with salt and pepper, add flour, cream and water. Decorate with peas
Step 7. Season with salt and pepper, add flour, cream and water. Decorate with peas
Ready dish: chicken with mushrooms in a slow cooker
Ready dish: chicken with mushrooms in a slow cooker

Components and calorie content of the recipe "Chicken with mushrooms in a slow cooker"

(calorie and bju data are calculated approximately, excluding boiling and frying)

Product Measure Weight, gr Bel, gr Fat, gr Angle, gr Cal, kcal
Chicken fillet
Chicken fillet

chicken fillet

500 g 500 115.5 6 0 550
Fresh champignons
Fresh champignons

fresh champignons

400 g 400 17.2 4 4 108
Bulb onions
Bulb onions

bulb onions

1 PC 75 1.05 0 7.8 30.75
Sunflower oil
Sunflower oil

sunflower oil

1 tbsp 17 0 16.98 0 152.83
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cream 10% (low fat)

20 ml 20 0.6 2 0.8 23.6
Canned green peas
Canned green peas

canned green peas

100 g one hundred 3.6 0.1 9.8 55
Wheat flour
Wheat flour

wheat flour

1 tbsp 25 2.3 0.3 18.73 85.5
Water
Water

water

0.5 st one hundred 0 0 0 0
Salt
Salt

salt

2 g 2 0 0 0 0
Ground red pepper
Ground red pepper

ground red pepper

2 g 2 0.01 0.01 0.09 0.42
Total 1241 140.3 29.4 41.2 1006.1
1 serving 310 35.1 7.3 10.3 251.5
100g one hundred 11.3 2.4 3.3 81.1

Recipe card

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  • Second courses
  • Calories: <200
  • Proteins: 10-20
  • Fat: <5
  • Carbohydrates: <20
  • Lunch
  • Dinner
  • To kid
  • Fitness
  • Multicooker
  • 1-1.5 hours

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