Lazy Dumplings With Breading

Lazy dumplings with breading

How to cook the dish "Lazy dumplings with breading"

Separate whites and yolks, grind margarine with yolks.
Add sifted flour and cottage cheese, mix well.
Beat the whites and sugar with a mixer until foamy.
Add them to the curd mass and mix well.
Sprinkle a generous amount of flour on the board or silicone mat, lay out the dough and form a roller.
Cut the roller into pieces obliquely with a knife.
Boil water, slightly salting it, dip the dumplings in boiling water in small portions.
Remove the dumplings that have come up with a slotted spoon and put on a plate.
Melt butter in a frying pan, mix it with bread crumbs. Drizzle over the dumplings and serve warm.

Lazy dumplings have the same taste as regular dumplings, but they are much easier to cook. And they turn out to be very tender, they just melt in your mouth. Dumplings are best served with sour cream. And if you don't like sweet dumplings, you can make salty ones - just don't add sugar.

Enjoy your meal! The author of the recipe: Larisa Ingredients of the recipe "Lazy dumplings with breading":

Cottage cheese - 500 gr.
Eggs - 3 pcs.
Flour - 1.5 tbsp.
Margarine - 2 tablespoons
Sugar - 0.5 tbsp.
Breadcrumbs - 1 tablespoon
Butter - 2 tablespoons

Nutritional value of the dish "Lazy dumplings with breading" (per 100 grams):

Calories: 255 kcal.

Protein: 12.1 gr.

Fat: 12 gr.

Carbohydrates: 24.3 gr.

Servings: 4 Second courses Breakfast Lunch Snack Party For child Mixer Stove 30-60 minutes Calories: 200-350 Proteins: 10-20 Fats: 5-15 Carbohydrates: 20-40

Lazy dumplings with breading - a step by step recipe with a photo

Step 1. Separate the whites and yolks. Grind margarine and yolks

Step 2. Add sifted flour and cottage cheese, mix well

Step 3. Beat the egg whites and sugar into a foam with a mixer

Step 4. Add them to the curd mass and mix well

Step 5. Sprinkle plenty of flour on the board or silicone mat. Put out the dough and sfo

Step 6. Cut the roller with a knife into pieces obliquely

Step 7. Boil water, lightly salting it. Dip dumplings into boiling water heaven

Step 8. Remove the floating dumplings with a slotted spoon and put on a plate

Step 9. Melt butter in a pan, mix it with bread crumbs

Ready dish: lazy dumplings with breadcrumbs

Components and calorie content of the recipe "Lazy dumplings with breading"

(calorie and bju data are calculated approximately, excluding boiling and frying)

Product	Measure	Weight, gr	Bel, gr	Fat, gr	Angle, gr	Cal, kcal
Curd 9% (bold) cottage cheese 9% (bold)	500 g	500	83.5	45	ten	795
Chicken egg chicken egg	3 pcs	165	20.96	17.99	1.16	259.05
Wheat flour wheat flour	1.5 tbsp	195	17.94	2.34	146.06	666.9
Table milk margarine table milk margarine	2 tbsp	thirty	0.09	24.6	0.3	222.9
Granulated sugar granulated sugar	0.5 st	80	0	0	79.76	318.4
Breadcrumbs breadcrumbs	1 tbsp	15	1.46	0.29	11.64	52.05
Butter butter	2 tbsp	40	0.2	33	0.32	299.2
Total		1025	124.2	123.2	249.2	2613.5
1 serving		256	31	30.8	62.3	653.4
100g		one hundred	12.1	12	24.3	255