Table of contents:
Video: Pasta With Green Beans
Pasta with green beans
How to cook the Green Bean Pasta dish
- Fry the beans in a dry frying pan.
- Grate the cheese.
- Chop the parsley.
- Add paprika to the beans. Mix.
- Boil pasta.
- Mix the pasta with the cooked beans.
- Sprinkle with cheese.
- Add herbs and stir.
Cheese can be replaced with feta cheese.
Enjoy your meal! Author of the recipe: Svetagorka Ingredients of the Pasta with Green Beans recipe:
- Green beans - 250 gr.
- Pasta - 450 gr.
- Cheese - 100 gr.
- Paprika - 1 tsp
- Parsley - 20 gr.
- Salt - 1 tsp
Nutritional value of the dish "Pasta with green beans" (per 100 grams):
Calories: 232.7 kcal.
Protein: 9.2 gr.
Fat: 4.2 gr.
Carbohydrates: 38.8 gr.
Servings: 4 Second courses Lunch Dinner Child Stove 30-60 minutes Calories: 200-350
Pasta with green beans - a step by step recipe with a photo
Components and calorie content of the recipe "Pasta with green beans"
(calorie and bju data are calculated approximately, excluding boiling and frying)
|Product||Measure||Weight, gr||Bel, gr||Fat, gr||Angle, gr||Cal, kcal|
|100 g||one hundred||24.1||29.5||0.3||363|
ground red pepper
Click on the card to enlarge. To save the card, right-click on the picture and select "Save Image As …" or similar.
- Second courses
- Calories: 200-350
- Proteins: <10
- Fat: <5
- Carbohydrates: 20-40
- To kid
- 30-60 minutes
Popular by topic
It is customary to call pasta not only the varieties of pasta, but also a dish, without which no Italian can imagine life. But not only Italians love and appreciate pasta. It is possible that pasta is the most popular dish on the planet, as its varieties are found in Asian cuisine and many others. From the article you will learn about the pasta itself and about the options for its preparation
Many even give up black tea in favor of green tea. But is green tea really as good as it is written in weight loss magazines? Today we will figure out what is the benefit and what is the harm of this popular drink and how to brew it correctly
Pasta seems to be a simple and familiar product for us. But can everyone cook pasta deliciously so that they don't stick together? And the secret of delicious pasta is simple - you need to choose the right one and boil it. How? Read in our article
A simple, quick and satisfying dish, navy-style pasta is quite within the power to cook an older child or dad who sent mom to a bachelorette party. Unlike "pasta bolognese", the classic composition of the dish includes only pasta, a lot of onions and meat. Consider two options for how to cook navy pasta, simple and real
Green beans serve as a lifesaver for many housewives, because having several packs of frozen beans in the freezer, you don't have to worry about the side dish. Cooking green beans the right way so they don't turn into an unpresentable khaki mess is an art, but absolutely accessible to everyone