Table of contents:


Honey cake with cherries and sour cream

How to cook the "Honey cake with cherry and sour cream" dish
- Combine sugar, eggs and butter in a refractory bowl or saucepan.
- Put on fire and stir continuously, add honey and stir for a few more seconds.
- Add baking soda to hot ingredients.
- Then gradually add flour. You may need a little more or less flour. The dough should lag slightly behind the hands.
- Divide the finished dough into equal parts.
- Roll out the cakes on prepared parchment.
- Bake each cake in a preheated oven at 200 degrees for about 5-7 minutes.
- Beat sour cream with sugar using a mixer.
- Grease each cake with sour cream, adding cherries.
The finished cake can be sprinkled with nuts if desired. In this case, you will need to add them to the calculation of the calorie content of the dish.
Enjoy your meal! Author of the recipe: Elena Ingredients of the recipe "Honey cake with cherry and sour cream":
- Honey - 3 tbsp. l.
- Butter - 50 gr.
- Egg - 2 pcs.
- Flour - 3 tbsp.
- Sugar - 1 tbsp.
- Cherry compote (I took cherries in my own juice) - 200 gr.
- Soda - 2 tsp
- For the cream:
- Sour cream - 200 gr.
- Sugar - 100 gr.
Nutritional value of the “Honey cake with cherry and sour cream” dish (per 100 grams):
Calories: 274.9 kcal.
Protein: 4.4 gr.
Fat: 5.9 gr.
Carbohydrates: 51.4 gr.
Servings: 8 Baking Breakfast Lunch Snack Party Child Oven Stove 30-60 minutes Calories: 200-350 Carbohydrates:> 40
Honey cake with cherries and sour cream - a step by step recipe with a photo










Components and calorie content of the recipe "Honey cake with cherry and sour cream"
(calorie and bju data are calculated approximately, excluding boiling and frying)
Product | Measure | Weight, gr | Bel, gr | Fat, gr | Angle, gr | Cal, kcal |
![]() honey |
3 tbsp | 90 | 0.72 | 0 | 73.35 | 296.1 |
![]() butter |
50 g | 50 | 0.25 | 41.25 | 0.4 | 374 |
![]() chicken egg |
2 pcs | 110 | 13.97 | 11.99 | 0.77 | 172.7 |
![]() wheat flour |
3 st | 390 | 35.88 | 4.68 | 292.11 | 1333.8 |
![]() granulated sugar |
1 st | 160 | 0 | 0 | 159.52 | 636.8 |
![]() cherry compote |
200 g | 200 | 1.2 | 0 | 49 | 198 |
![]() baking soda |
2 tsp | 24 | 0 | 0 | 0 | 0 |
![]() sour cream 10% (low fat) |
200 g | 200 | 6 | 20 | 5.8 | 230 |
![]() granulated sugar |
100 g | one hundred | 0 | 0 | 99.7 | 398 |
Total | 1324 | 58 | 77.9 | 680.7 | 3639.4 | |
1 serving | 166 | 7.3 | 9.7 | 85.1 | 454.9 | |
100g | one hundred | 4.4 | 5.9 | 51.4 | 274.9 |
Recipe card
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- Bakery products
- Calories: 200-350
- Proteins: <10
- Fats: 5-15
- Carbohydrates:> 40
- Breakfast
- Lunch
- Snack
- Celebration
- To kid
- Oven
- Plate
- 30-60 minutes