Description

These festive cookies feature gooey chocolate chip cookie dough wrapped around vibrant orange Halloween Oreos for a fun, chewy, and crunchy treat. Perfect for parties, bake sales, or cozy nights in, they deliver a surprise in every bite and are easy to make in just five steps.

Ingredients

Scale

2 1/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup unsalted butter, softened
3/4 cup granulated sugar
3/4 cup packed brown sugar
2 large eggs, room temperature
2 teaspoons pure vanilla extract
2 cups semi-sweet chocolate chips
18–20 Halloween Oreos (with orange filling)

Instructions

Preheat oven to 350°F (175°C). Line two baking sheets with parchment paper or silicone baking mats.
In a medium bowl, whisk together flour, baking soda, and salt. Set aside.
In a large bowl, beat softened butter, granulated sugar, and brown sugar until light and fluffy (2-3 minutes). Add eggs one at a time, beating well after each. Stir in vanilla extract.
Gradually mix dry ingredients into wet mixture until just combined. Fold in chocolate chips with a spatula. If dough is sticky, chill for 15 minutes.
Scoop about 2 tablespoons of dough, flatten gently, place a Halloween Oreo in the center, and wrap dough around it, sealing edges. Roll gently to form a ball. Place on baking sheet, spacing about 2 inches apart.
Bake for 13-15 minutes, until edges are golden and tops look set. Cookies may seem soft; they will firm up as they cool.
Allow cookies to cool on baking sheet for 5 minutes, then transfer to wire racks.

Notes

Chill dough for thicker cookies or if your kitchen is warm. Seal edges well to prevent Oreo filling from oozing. Use quality chocolate chips for best results. For gluten-free, substitute flour with a gluten-free blend. For vegan, use plant-based butter, flax eggs, and dairy-free chocolate chips. Store cookies in an airtight container for up to 4 days or freeze for up to 2 months.

Prep Time: 20 minutes
Cook Time: 15 minutes
Category: Dessert
Cuisine: American

Nutrition

Serving Size: 1 cookie
Calories: 250
Sugar: 22
Sodium: 120
Fat: 12
Saturated Fat: 7
Carbohydrates: 35
Fiber: 2
Protein: 3

Keywords: Halloween cookies, Oreo stuffed cookies, chocolate chip cookies, party dessert, easy Halloween treat, stuffed cookies, festive baking